Tatton Park Foodies Festival
The UK’s largest celebration of food and
drink will see visitors flock from the surrounding area to feast on the vast
array of culinary activities for the third consecutive year at Tatton Park. Foodies Festivals also take place at Brighton,
Hampton Court Palace, Clapham Common London, Bristol, Edinburgh, Battersea Park
London and Oxford.
Top chefs will cook their signature dishes live in the Chefs’ Theatre compered by Blue Peter and Celebrity Masterchef star Zoe Salmon, and explain how amateur cooks can prepare the same dishes at home.
Top chefs will cook their signature dishes live in the Chefs’ Theatre compered by Blue Peter and Celebrity Masterchef star Zoe Salmon, and explain how amateur cooks can prepare the same dishes at home.
There are Drinks and Cocktails Theatres, an extensive Producers' Market, Street Food Avenue, Childrens' Cookery Theatre, a City Beach and an Entertainment Stage.
This year's festival will also see new elements including:
A spectacular Cake and Bake Theatre in association with Electrolux,
A special AEG cookery school run in conjunction with the Cheshire Cook School,
A dedicated Chocolate Theatre to showcase the world of chocolate and confectionery
A specially-designed BBQ arena featuring hourly BBQ classes and competitions
A Wine Village and a Homeware Villlage
With the new additions, as well as the usual attractions the Foodie Festival seems like it will be a terrific day out.
Ticket Information 2013
Foodies Festivals tickets are now available from www.foodiesfestival.com or by calling 0844 995 1111. Ticket Prices: 1-day adult ticket £12.00 (£10.00 concession) 3-day adult ticket £18.00 (£15.00 concession) 1-day VIP ticket £38.00 There is a charge of £5 per car to enter Tatton Park. VIP tickets include a free glass of champagne on arrival, access to the VIP tent throughout the day, a taster meal from one of the pop-up restaurant tents, a goody bag and reserved seating in theatre and masterclass sessions, as well as a private bar with great views of entertainment stage. Accompanied children aged under 12 are admitted free of charge.You can use the code below to buy discounted tickets or I have two pairs of tickets to give away.
To enter, please complete the Rafflecopter.
a Rafflecopter giveaway
i like paprika
ReplyDeletenot sure, maybe paprika as not too hot
ReplyDeleteCinnamon.
ReplyDeleteCinnamon - Christmas in a jar!
ReplyDeleteI like your thinking :)
DeleteHmmm tricky. At the moment it's probably cumin as I'm somewhat obsessed with sweet potato wedges and my husband adds cumin to those :)
ReplyDeleteI'm with your husband - I also add cumin when I add chilli :D
Delete